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SOURCING LOCALLY HAS NEVER
BEEN SIMPLY A SLOGAN FOR SPROUT,
IT'S FUNDAMENTAL TO HOW WE THINK
ABOUT FOOD. FOR US, IT MAKES
SO MUCH MORE SENSE TO EAT
SOMETHING GROWN JUST DOWN THE ROAD.
FOR A START, IT'S FRESHER.
AND FRESHER MEANS BETTER TASTING

SO WE'VE DECIDED TO GROW FOR
OURSELVES ON OUR OWN SPROUT
FARM JUST 30KM AWAY IN RATHCOFFEY,
CO.KILDARE. IT'S A NATURAL PROGRESSION
OF OUR 'FOOD POSITIVE' ETHOS REFLECTING
OUR COMMITMENT TO FINDING THE BEST
INGREDIENTS, IMPROVING THE SUPPLY CHAIN
AND REVOLUTIONISING FAST FOOD.

GROWING OURSELVES ALSO MEANS
OUR RESTAURANTS GET MORE INTERESTING
INGREDIENTS AND OUR CHEFS CAN PLAN
AHEAD FOR OUR DELICIOUS NEW SEASONAL
MENUS, WORKING WITH THE FARM TO
GROW JUST WHAT WE'LL NEED.

THIS IS A NEW BEGINNING ON OUR
JOURNEY - AND QUITE A CHALLENGE.
BUT WE'RE LEARNING AS WE GO.
WE'VE BEEN OBSESSIVE ABOUT LOCAL
PRODUCE SINCE WE STARTED, SO IT'S
WITH GREAT EXCITEMENT THAT WE CAN
NOW CALL OURSELVES LOCAL GROWERS TOO.

WE HOPE YOU ENJOY WHAT'S SPROUTING